HOW TO USE?(NOTE：In order to get rid of the glue smell,please disinfect with boiled water or tableware cleaner before the first use!)
Spray with the oil
1. Spray the inside with a thick layer of oil and rub it around to coat it evenly to keep them from sticking between egg white and Silicone.
Crack the eggs
2. Break the egg into the egg steamer.
Put into water,start boiling
3. Put the egg into your cooker or pot,pour cold water into your cooker, and make sure the water level in the cooker is at the best water level for cooking and cover the pot.Boil them for an additional 10 minutes when the water boiling.
Pour out cooked eggs
4.Pour them out of the non-stick silicone pod and start enjoying!
(Tips: Place the egg cookerinto cool water to quickly cool off and remove the lids may help to improve taste.)